What do you put in chocolate fondue?

Fruit: Strawberries, bananas, oranges, kiwi, pineapple, raspberries, blueberries, apple slices, cherries, grapes, and dried fruit like apricots. Pastries: Waffles, pancakes, churros, doughnuts, croissants, and marshmallows. Biscuits and Cookies: Shortbread, digestives, gingerbread, and ladyfingers.

Can I use melting wafers for fondue?

In fact, many types of melting wafers don't even require extra ingredients . All you need to do is melt them, add to your fondue pot, and you're good to go.

How do you keep chocolate fondue from separating?

Water can cause chocolate fondue to seize, or be clumpy and lumpy rather than the smooth, glossy consistency we want. Make sure that anything that will touch the fondue is completely dry, from the fondue pot to the whisk. Overheating your chocolate fondue can also cause it to separate or otherwise go awry .

Can you get dairy free chocolate?

CADBURY VEGAN CHOCOLATE It's taken us a while, but now we've perfected it - dairy-free, plant based chocolate bars.

What should you not do with fondue?

Fondue rules You must not double dip, and never put your fork directly into your mouth . You can grab it off with just your teeth, but the best way is to slide it onto your plate and use a regular fork to eat it.

Can I use chocolate chips instead of chocolate melting wafers?

They are often used in recipes where a more pronounced chocolate flavor and texture are desired. While chocolate chips and chocolate wafers are similar and can often be used interchangeably in recipes , there are some important differences between the two that affect their use in baked goods.

Can I use baking chocolate instead of melting wafers?

You can use chocolate chips, baking chocolate bars or wafers . Choose high-quality chocolate (I prefer Ghirardelli or Guittard). It has a higher fat content and is more forgiving during the melting process. NEVER add water when melting chocolate.

What should I add to melt chocolate?

Adding a tablespoon of coconut oil or vegetable oil while microwaving helps the chocolate melt more smoothly and makes it the perfect consistency for dipping! The caveat here is that once cool, the chocolate won't set up quite as hard as it did to begin with due to the added fat content.

What is traditionally served with fondue?

Bread, Crackers, and Chips Bread is the most popular dipper for cheese fondue. There are many excellent options to choose from. French bread, breadsticks, and croutons are always favorites, but also consider multigrain bread, rye, sourdough, pumpernickel, and even bagels.

Easy Dairy Free Chocolate Fondue Recipe (2024)

Go To Recipe

Last Updated on October 11, 2021 by Anne-Marie

This Easy Dairy Free Chocolate Fondue recipe is perfect if you’re looking for something indulgent for Valentine's Day, Mother’s Day or another festive holiday party.

Unlike other chocolate fondue recipes, this easy chocolate fondue uses coconut cream instead of whipping cream.

So if you have a food sensitivity to dairy like me, you can indulge in as much chocolate fondue without worrying about a tummy ache the next day!

This Easy Dairy Free Chocolate Fondue is so rich and creamy that you’ll find it very filling.

After dipping a few strawberries or marshmallows, I go into chocolate overload and feel that I’ve had enough.

That’s why this dessert fondue is the BEST chocolate fondue recipe for parties. A little goes a long way!

Best chocolate fondue dippers for easy chocolate fondue

So what are the best chocolate fondue dippers for this easy chocolate fondue recipe? Check out the ideas in my post.

I like the following:

● strawberries

● blueberries

● grapes

● slices of bananas

● dried banana chips

Best chocolate for fondue

To keep your chocolate fondue recipe dairy free, not only do you have to use coconut CREAM (not milk), you also have to find the right kind of chocolate.

My favorites are dairy free semi-sweet chocolate chips like Guittard or Enjoy Life Semi-Sweet Vegan Chocolate Chips.

Chips work best in fondue recipes since they melt quickly.

What to do with dairy free chocolate fondue leftovers

When I’ve made Easy Dairy Free Chocolate Fondue for Mother’s Day and Halloween, we ended up having leftovers.

If that happens to you, just keep the chocolate fondue in the pot, cover it with aluminum foil, and put it in the refrigerator.

The next day, just reheat the chocolate while you’re eating dinner. Then you’ll have more easy chocolate fondue the next night (or two) for dessert.

Make fudge! You can also put leftover Easy Dairy Free Chocolate Fondue into a square cake pan and chill to make an easy refrigerator fudge.

Just cut off a piece when you want to indulge in some creamy chocolate – awesome!

Buying a fondue pot for dairy free Chocolate Fondue

I used to have an old green aluminum fondue pot from the ‘70s that I found at a thrift store. It was good at keeping both cheese and easy chocolate fondue recipes warm with a candle even though it was pretty ugly!

Luckily, I received a Cast Iron Fondue Pot as a Mother's Day gift. It's gorgeous and works great with my induction cooktop.

I love using it for chocolate fondue since you can prepare any fondue recipe in the fondue pot right on the stovetop. This saves you the step of using another pot and then transferring the chocolate fondue.

But if you’re looking for a more reasonably priced electric fondue pot, I highly recommend the Cuisinart Electric Fondue Maker.

Here the best electric fondue sets that also work for cheese fondues.

All get good ratings and are under $50.

● Cuisinart CFO-3SS Electric Fondue Maker, Brushed Stainless

● Oster Fondue Pot, Black Titanium Infused DuraCeramic Fondue Maker

● Nostalgia 6-Cup Stainless Steel Electric Fondue Pot

● Oster Inspire Stainless Steel 3 Qt Fondue Pot

You should also check out the personal fondue mugs.

(You’d have to make the chocolate fondue on the stove and serve it in the mugs.)

These would be fun for a romantic meal on Valentine’s Day or an anniversary.

● Kovot Personal Fondue Mugs (Set of 2)

● Swissmar 4-Piece Nostalgia Chocolate Fondue Mug Set

Yield: 8 SERVINGS

Easy Dairy Free Chocolate Fondue Recipe

An easy dairy free chocolate fondue recipe. Perfect for Mother's Day, Valentine's Day, Girls Night In, birthday parties, or a romantic evening.

Prep Time5 minutes

Cook Time15 minutes

Total Time20 minutes

Ingredients

1 14-ounces can coconut cream
1 20-ounce bag semi-sweet chocolate chips (dairy free and gluten free)
2 teaspoons pure vanilla extract (gluten free)
1 pinch salt
Goodies for dipping: strawberries, marshmallows, fruit, and pieces of gluten free cake or cookies

Instructions

In a medium saucepan or stovetop safe fondue pot, heat coconut cream over medium heat until hot.
Add chocolate chips. Lower heat.
Add vanilla extract and salt. Stir frequently until chocolate is fully melted.
Transfer to a fondue pot, if needed.
Serve warm dairy-free chocolate fondue with favorite dippers.

Notes

Nutritional information for chocolate fondue only.

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Cuisinart Electric Fondue Maker

Nutrition Information:

Yield:

Serving Size:

1/2 cup fondue
Amount Per Serving:Calories: 520Total Fat: 29gSaturated Fat: 20gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 0mgSodium: 42mgCarbohydrates: 72gFiber: 4gSugar: 64gProtein: 4g

Nutritional information is automatically calculated per the ingredients list. Serving size may not be accurate. Please double-check with your preferred nutritional app for the most accurate information.

Originally posted on February 28, 2014 and May 5, 2016. Updated with new pictures and information.